{"id":2562,"date":"2024-01-25T14:20:43","date_gmt":"2024-01-25T13:20:43","guid":{"rendered":"https:\/\/goodbeer.solutions\/product\/malt-caramel-fonce-special-b-malts-dingemans\/"},"modified":"2024-09-17T12:00:51","modified_gmt":"2024-09-17T11:00:51","slug":"malt-caramel-fonce-special-b-malts-dingemans","status":"publish","type":"product","link":"https:\/\/goodbeer.solutions\/fr\/produit\/malt-caramel-fonce-special-b-malts-dingemans\/","title":{"rendered":"Malt SPECIAL B caramel fonc\u00e9 – Dingemans malt"},"content":{"rendered":"\n\n\n<\/colgroup>\n\n\n\n\n\n\n
COULEUR EBC :<\/td>\n300<\/td>\n<\/tr>\n
LOVIBOND :<\/td>\n115<\/td>\n<\/tr>\n
SAVEUR :<\/td>\n\n
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Go\u00fbt prononc\u00e9 de caramel, raisins secs, figues et caramel.<\/div>\n<\/div>\n<\/div>\n<\/td>\n<\/tr>\n
UTILISATION :<\/td>\n\n
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Bi\u00e8res d’abbaye<\/div>\n
Stout<\/div>\n
Speciale Belge<\/div>\n
Bi\u00e8re de seigle<\/div>\n
Porter<\/div>\n
Barleywine<\/div>\n
Flemish Old Brown<\/div>\n
Dark Ale<\/div>\n
Quadrupel belge<\/div>\n
Belgian Brown<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/td>\n<\/tr>\n
Malt Bill :<\/td>\nJusqu’\u00e0 15 % de r\u00e9duction<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"
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Notre malt Special B\u00ae MD est le plus fonc\u00e9 de notre gamme de malts caramel. Son ar\u00f4me et sa saveur distincts sont le r\u00e9sultat d’une technique exclusive de double s\u00e9chage. R\u00e9put\u00e9 pour son go\u00fbt de caramel profond, le malt Special B\u00ae est souvent associ\u00e9 aux saveurs de raisin sec que l’on trouve dans certaines bi\u00e8res d’abbaye belges.<\/p>\n

Si vous souhaitez r\u00e9duire l’amertume de votre bi\u00e8re, envisagez de remplacer les malts MRoost 900 et 1400 par le malt Special B\u00ae MD.<\/p>\n

Les malts caram\u00e9lis\u00e9s comme le Special B\u00ae MD sont b\u00e9n\u00e9fiques pour am\u00e9liorer la stabilit\u00e9 de la mousse, m\u00eame lorsqu’ils sont utilis\u00e9s en petites quantit\u00e9s, \u00e0 partir de 5 % de la masse de grains.<\/p>\n

Ce malt caram\u00e9lis\u00e9 particulier peut repr\u00e9senter jusqu’\u00e0 15 % de la composition des grains en brasserie.<\/p>\n<\/div>\n<\/div>\n","protected":false},"featured_media":1479,"template":"","meta":{"_themeisle_gutenberg_block_has_review":false},"product_brand":[],"product_cat":[366,368,314],"product_tag":[],"class_list":{"0":"post-2562","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-malt-cereale","7":"product_cat-malt-caramelise","8":"product_cat-malt-speciaux","9":"pa_brand-dingemans","10":"pa_capacity-1t-big-bag-fr","11":"pa_capacity-40-x-sacs-de-25-kg","13":"first","14":"onbackorder","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-variable"},"_links":{"self":[{"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/product\/2562","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/media\/1479"}],"wp:attachment":[{"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/media?parent=2562"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/product_brand?post=2562"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/product_cat?post=2562"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/goodbeer.solutions\/fr\/wp-json\/wp\/v2\/product_tag?post=2562"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}