Swiss breweries can enhance their beers with our selection of Dingemans caramelised malts, including Cara 20, Cara 50, Cara 120, Cara 200, and Special B. Each malt offers unique caramel flavors and varying color contributions, from light amber to deep ruby, perfect for adding depth and complexity to a wide range of beer styles. Explore these malts to discover the perfect balance of sweetness and color for your brews.
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